Vegetables

Peas

Peas – A protein-rich vegetable that supports muscle mass and post-exercise recovery. High in fiber, peas improve digestion and promote heart health by reducing cholesterol levels. They also contain folic acid, essential for metabolism and nervous system function. Perfect for soups, salads, purées, and as a side dish. Frozen green peas maintain their natural sweetness and nutritional value.

Description
+
Composition
Quick-frozen peas
characteristic:
Kernels
Country of origin:
Ukraine
Weight options:
400 g1 kg2,5 kg10 kg20 kg
Energy value
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Energy value
230.1 kJ/ 55 kcal
Fats
0,2 g
Saturated fats
0.1 g
Carbohydrates
8,3 g
of them are sugars
4 g
Food fibers
5,5 g
Albumen
5 g
Salt
0 g

Tevitta
frozen berries, vegetables and fruits

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