Vegetables

Brussel’s sprouts

Brussels Sprouts – High in fiber, aiding digestion and maintaining healthy cholesterol levels. They are rich in antioxidants that reduce inflammation and support heart health. Brussels sprouts are also a great source of vitamin K, essential for blood clotting and bone strength. Ideal for casseroles, side dishes, and salads. Frozen Brussels sprouts retain their crunch and nutrients for easy meal prep.

Description
+
Composition
quick-frozen Brussels sprouts
Characteristic:
Whole
Country of origin:
Ukraine, Poland
Weight options:
400 g1 kg2,5 kg10 kgother
Energy value
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Energy value
146.4 kJ/ 35.0 kcal
Fats
0,3 g
Saturated fats
0,1 g
Carbohydrates
3,1 g
of them are sugars
2,7 g
Food fibers
4,2 g
Albumen
4,8 g
Salt
0 g

Tevitta
frozen berries, vegetables and fruits

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